Guru Amrut · Masalas
चिवडा मसाला
Chiwda masala
The seasoning that turns poha, peanuts and coconut into chiwda.
Chiwda is poha tempered with peanuts, roasted dalia, dry coconut and curry leaves. The masala brings the rest: the heat, and the turmeric gold. Add a pinch of sugar at the end, the way many home cooks do.
- Made in
- Shrirampur
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- No added colour or preservatives
- FSSAI licence, batch and dates on every pack
- Packed by Sanmati Foods & Spices, Shrirampur
What goes in
From the label- 1Chilli
- 2Turmeric
- 3Spices
- 4Salt
Use it for
- Diwali chiwda
- Tea-time snack
Made for
- Diwali
- Everyday
Storage. Keep in a cool, dry place, away from the stove. Close the pack after every use.
