Aadi Amrut · Festive mixes
गोड शंकरपाळा तयार पीठ
Sweet shankarpala mix
Ready flour for sweet shankarpale. Add milk, roll, cut and fry.
Shankarpale are the crisp little squares on the Diwali snack plate. The sugar, salt and oil are already in this flour, so knead the 500 g pack with as much milk as it needs and rest it for 15 to 20 minutes. Roll it out thick, cut it into squares and fry on a low flame until golden.
- Net weight
- 500 g
- Best before
- 6 months from manufacture
- Made in
- Shrirampur
We confirm the total and delivery in the chat.Or call +91 94227 39701
- No added colour or preservatives
- FSSAI licence, batch and dates on every pack
- Packed by Sanmati Foods & Spices, Shrirampur
What goes in
From the label- 1Wheat flour
- 2Sugar
- 3Salt
- 4Vegetable oil
Use it for
- Diwali snacks
- Tea-time snack
Made for
- Diwali
- Everyday
Storage. Store in a cool, dry place, away from moisture, humidity, insects, strong smells, sunlight and dust.
